top of page

meet our GLUTEN FREE crust!

Our crusts are parbaked to help the crust keep its shape and allows you to finish the crust to your preference. Since there are no preservatives in our crusts, we strongly recommend freezing them as soon as possible.

lifestyle-savory-bright.webp
download.png
SQF-Certified-e1617007766212.jpg

"Our Gluten Free Pizza Crusts are made with the highest quality Brown Rice Flour, Tapioca Flour, Olive Oil, Apple Cider Vinegar, Sea Salt  to give a smooth flavor, and light airy crisp pizza crust that tastes exactly like a stone fired pizza crust from the finest pizzerias. So good you will not believe our crusts are Gluten Free." ~ Zeia Foods

Check out our brochure

Screen Shot 2023-12-05 at 7.08.50 PM.png
Screen Shot 2023-12-05 at 7.09.08 PM.png

QUESTIONS? EMAIL US AT INFO@ZEIAFOODS.COM

bottom of page